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How to Pop Popcorn in a Paper Bag in the Microwave

Author: Liang

Aug. 06, 2024

42 0 0

How to Pop Popcorn in a Paper Bag in the Microwave

How to Pop Popcorn in a Paper Bag in the Microwave (It&#;s Simple!)

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Jump into my quick and easy guide on how to pop popcorn in the microwave using just a paper bag &#; no oil or equipment needed!

How to Pop Popcorn in the Microwave Using Just a Paper Bag

Making popcorn has never been easier! It&#;s one of my all-time favorite easy and healthy snacks for the whole family. And did you know you can make popcorn in a brown paper bag in the microwave? It&#;s so simple and doesn&#;t require any popcorn-making gear that you might&#;ve *thought* you needed to make popcorn at home (I know that&#;s what I thought!).

I&#;m not a huge microwave person, but this is completely an exception because this method is a lifesaver. You don&#;t need an air-popper, stovetop-popper, or any oil, and you can ditch the store-bought chemical-filled microwaveable popcorn, too! Making it in a paper bag in the microwave is silly easy, and you can have a whole-grain, fiber-filled snack on the regular with little effort on your part! Score.

(I also love adding a little butter and salt. So delicious.)

How do you know when the popcorn is done?

The goal is to pop as many kernels as you can, without burning the popcorn. The time that will take varies depending on the age and water content of the kernels, your area&#;s climate, and your microwave.

Be sure you stick close by while it&#;s popping so you don&#;t end up with burnt popcorn. Listen as it begins to rapidly pop, and when there&#;s a one-second pause in popping, it&#;s done. Go ahead an open the microwave and remove the bag.

What are some ways to spice up traditional popcorn?

Butter and salt are always a favorite topping, but you can also get creative and try recipes like my chili lime popcorn, the best sticky caramel corn, or this fun (and non-sticky) spiced caramel corn with white chocolate. All of them are delicious!

What size paper bag do I use to pop popcorn?

You can use just about any size brown paper bag that will fit in your microwave. The little lunch sack size is easy to find, but there&#;s a size just a bit bigger which also works great.

4.62

from

18

votes

How to Pop Popcorn in a Brown Paper Bag in the Microwave

By:

Melissa Griffiths

A quick and easy guide on how to pop popcorn in the microwave using just a paper bag, no oil needed. Making popcorn has never been easier!

Prep:

5

minutes

mins

Cook:

2

minutes

mins

Total:

7

minutes

mins

Servings:

4

(Makes 2-3 cups)

SaveSaved Pin Recipe Rate Recipe Print Recipe

Ingredients 

  • &#;

    1/3

    cup

    popcorn kernels

  • &#;

    1

    medium brown paper bag

  • &#;

    Melted butter and salt or other seasonings to taste

Instructions 

  • Add the popcorn to the paper bag and fold the top over a time or two.

  • Microwave on high until the popping has a one second gap in it, 1.5-2.5 minutes.

  • Stop the microwave, dump the popped popcorn into a large bowl and season as desired.

  • Repeat as needed to get the desired amount of popcorn.

Notes

  • The goal is to pop as many kernels as you can without burning the popcorn. The time that will take will vary depending on the age and water content of your popcorn, your climate/weather, and your microwave.
  • Don&#;t walk away from the popping or you&#;ll end up with a bag of burnt popcorn. Stand there and listen until, after the popping starts going rapidly, you hear a one second pause in popping. As soon as you hear that little break, stop the microwave.

Nutrition

Serving:

1

of 4 servings

,

Calories:

51

kcal

,

Carbohydrates:

10

g

,

Protein:

1

g

,

Fat:

1

g

,

Saturated Fat:

0.1

g

,

Polyunsaturated Fat:

0.3

g

,

Monounsaturated Fat:

0.1

g

,

Sodium:

1

mg

,

Potassium:

37

mg

,

Fiber:

2

g

,

Sugar:

0.1

g

,

Calcium:

1

mg

,

Iron:

0.4

mg

If you are looking for more details, kindly visit popcorn in paper bag no oil buy.

Like this recipe? Rate and comment below!

Looking for more healthy and easy snack ideas?

More popcorn recipes you&#;ll love:

This post was originally published in and has been updated in July .

I hope you found this hack for how to pop popcorn in the microwave using just a paper bag just as genius and exciting as I did! Enjoy fresh popcorn any day of the week and pop on.

How to Make Homemade Popcorn in the Microwave

Landen


As a kid, one of my very favorite snacks was popcorn.  In fact, my mom used to buy these giant packs of microwavable popcorn from the grocery store, and I would make one every day for morning snack time. 


At the time, I thought they were delicious, but as an adult, I cringe at the thought of all that fake butter, and way it coats your mouth for hours after eating it. 



Even at the movie theater, the thought of eating the 'buttery' popcorn that you can buy there makes feel sort of ill.


Food Babe has done a great job investigating the concerning ingredients in microwave popcorn and why microwave popcorn is bad for you.


Read it here: Why Microwave Popcorn Is An Absolute Health Nightmare


Check out this chart from Food Babe about what's actually in bags of microwave popcorn:


All that hydrogenated oil and artificial coloring and soy isn't good for anyone.


And none of the "butter" is actually butter!


Plus microwave popcorn bags are coated in the same chemicals that make nonstick cookware bad for you . No thank you.


It is just so full of junk. And chemicals.  And more junk. 


Luckily you can make homemade popcorn yourself in your microwave but you don't need any of the sketchy nonstick chemicals or worrisome ingredients.


Just real popcorn. And real butter. In your microwave. Ready in five minutes.





How to Make Homemade Popcorn
no fancy popcorn maker required


Ready? Let's do this!

Homemade microwave popcorn ingredients

  • 1/4 cup popcorn kernels*
  • 1/2 - 1 Tbsp butter, melted*
  • 1/4 tsp sea salt




Did you know there are lots of different kinds of popcorn?

 You don't need to settle for just white or yellow popcorn kernels. These colored popcorns are 100% natural and a fun alternative to the white or yellow kind you might be used to.

Different colors of popcorn also have different properties (meaning the size and shape of the finished popped corn might be different)

  • Red popcorn
  • Blue popcorn
  • Purple popcorn
  • Rainbow blend popcorn (mix of different colored varieties)



 Homemade microwave popcorn equipment

  • 1 brown paper bag - be sure to choose an uncoated one
  • a large bowl
  • wire cooling rack (optional)


*Creative Green Living recommends purchasing these ingredients as organic where available to avoid GMOs, pervasive pesticides and/or questionable farming practices.You don't need to settle for just white or yellow popcorn kernels. These colored popcorns are 100% natural and a fun alternative to the white or yellow kind you might be used to.Different colors of popcorn also have different properties (meaning the size and shape of the finished popped corn might be different)




How to Make Homemade Popcorn Directions

Making homemade popcorn at home in the microwave is easy peasy. Just follow these simple steps:

HOMEMADE POPCORN STEP 1

Measure out 1/4 cup of popcorn kernels.


HOMEMADE POPCORN STEP 2

Pour the popcorn kernels into an uncoated paper bag.

Do you eat a lot of homemade popcorn?
If your family goes through a lot of homemade popcorn, you may want to invest in 


HOMEMADE POPCORN STEP 3

Fold the paper bag over a few times.

Try to get it to stay closed, but it probably won't.

If it ends up looking about like the picture below, it's good enough.

HOMEMADE POPCORN STEP 4

Put the bag with your popcorn kernels in the microwave on high for 2 minutes and 30 seconds.

After about 45 seconds, the kernels should begin popping.

As you approach 2 minutes, the popping should slow.

Once the kernels are only popping every 2 seconds, pull the bag out.

Keep it closed for a few seconds, to hold in the heat and let any stray kernels pop.

HOMEMADE POPCORN STEP 5

Pour the popcorn into a bowl, and place the wire cooling rack over the bowl.


Tip the bowl upside down, while holding the cooling rack over the top.

Shake the bowl until the unpopped kernels fall out.

HOMEMADE POPCORN STEP 7

Melt some butter in a small dish.

Pour butter over the popcorn, and toss with a fork.


Sprinkle lightly with sea salt for a classic popcorn flavor.

For sweet popcorn, sprinkle lightly with

For cheesey popcorn, toss with


Enjoy!


Common questions about homemade popcorn

Is popcorn gluten free?

Popcorn is naturally gluten free. Although just like any other packaged item you buy from a store, you item will only be as gluten free as the manufacturing facility the corn was processed and packaged in.


Be sure the read the label of any packaged corn kernels to see if they are labeled as certified gluten free or if the package contains a warning about being processed on shared equipment with wheat.



I don't want to use bags, can you recommend a microwave popcorn popper



There are other plastic and silicone popcorn makers on the market that I don't recommend. The jury is still out on whether cooking in silicone is a good idea and we know that heat can cause concerning chemicals to leach from plastic.

Yes. If your family goes through a lot of popcorn, you may want to invest (I use that term lightly - they're less than $10!) in a glass popcorn maker like this one There are other plastic and silicone popcorn makers on the market that I don't recommend. The jury is still out on whether cooking in silicone is a good idea and we know that heat can cause concerning chemicals to leach from plastic.


Is microwave popcorn bad for you?

The kind of popcorn you buy in pre-portioned bags - the kind you kind of unfold and put in the microwave is not good for you.


The "butter" flavor in almost all of these products doesn't come from real butter, but from a blend of hydrogenated and partially hydrogenated oils.


The inside of the bags is also coated in concerning chemicals like PFOA - the same concerning chemicals using in nonstick cookware.


All that to say - I would avoid prepackaged microwave popcorn but making popcorn the way I laid out here doesn't involve any sketchy ingredients or concerning chemicals.


Is popcorn keto?

While popcorn is gluten free, it's a grain and high in carbs so it isn't allowed on keto.


If you are on keto and craving something crunchy and salty, try making this salt and vinegar kale chip recipe - you can even tear the kale to make the pieces smaller to make them more poppable.



Printable Homemade Popcorn



Homemade Microwave Popcorn

Yield:

1


Author:

Landen McBride & Carissa B

prep time: 1 M

cook time: 2 M

total time: 3 M

Prepackaged microwave popcorn is full of sketchy ingredients and concerning chemicals. You can make easy, healthy, homemade popcorn without oil at home in just 3 minutes!

ingredients:

  • 1/4 cup popcorn kernels
  • 1 Tbsp butter or coconut oil
  • 1/4 tsp sea salt

instructions:

How to cook Homemade Microwave Popcorn

How to Make Homemade Popcorn in the Microwave

  1. Pour the popcorn kernels into an uncoated paper bag.
  2. Fold the paper bag over a few times so it will stay closed.
  3. Put the bag with your popcorn kernels in the microwave on high for 2 minutes and 30 seconds. BUT STAY BY THE MICROWAVE!
  4. After about 45 seconds, the kernels should begin popping. As you approach 2 minutes, the popping should slow. Once the kernels are only popping every 2 seconds, pull the bag out.
  5. Keep the bag closed for a few seconds to hold in the steam and let any stray kernels pop.
  6. Carefully open the bag and pour the popcorn into a glass bowl.

Optional: How to remove the unpopped kernels

  1. Place a wire cooling rack over the bowl you put the popcorn in.
  2. Hold the rack to the top of the bowl and flip the bowl and rack over. 
  3. Shake the bowl and rack together until the unpopped kernels fall out through the holes in the cooling rack.

Flavor the popcorn

  1. Toss your popcorn with 1 Tbsp melted butter or coconut oil.
  2. Sprinkle with sea salt, sugar, cinnamon, nutritional yeast organic or dehydrated cheese dust.

Recommended Products:

Organic Popcorn KernelsUncoated Paper BagsCooling Rack

Calories
191.81

Fat (grams)
12.19

Sat. Fat (grams)
7.43

Carbs (grams)
12.51

Fiber (grams)
2.50

Net carbs
10.01

Sugar (grams)
0.02

Protein (grams)
2.12

Sodium (milligrams)
672.68

Cholesterol (grams)
30.53

Nutritional information is an estimate only. Exact nutritional content will vary based on the variety of popcorn chosen and what kind of toppings you toss it with. The calculation here is based on yellow popcorn kernels with butter and sea salt.

https://www.creativegreenliving.com//04/homemade-organic-microwave-popcorn.html

homemade popcorn, how to make popcorn without oil, how to make popcorn, homemade microwave popcorn, how to make popcorn at home

snack

american


Did you make this recipe?

Tag @CreativeGreenKitchen on instagram and hashtag it #creativegreenkitchen

Created using The Recipes Generator





About the Author:

Landen runs Measure and Whisk , a cooking blog with a focus on real food. She is a firm believer that quality is superior to quantity, and prefers small amounts of good food over large quantities of cheap food.



Deeply disappointed in cheap bacon, she prefers to buy $6 bacon less frequently. Because of this, she typically cooks vegetarian meals for her family.    



Her blog also features photos of her baby, Fox, and suggestions on how to live an eco-friendly and minimalist life, both in and out of the kitchen. Follow her on Pinterest and Instagram for beautiful food photos and pictures of baby Fox.


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Measure out 1/4 cup of popcorn kernels.Pour the popcorn kernels into an uncoated paper bag.If your family goes through a lot of homemade popcorn, you may want to invest in a glass popcorn pot . You follow the same procedure you do for paper bag popcorn but you wash it out at the end and save some trees!Fold the paper bag over a few times.Try to get it to stay closed, but it probably won't.If it ends up looking about like the picture below, it's good enough.Put the bag with your popcorn kernels in the microwave on high for 2 minutes and 30 seconds.After about 45 seconds, the kernels should begin popping.As you approach 2 minutes, the popping should slow.Once the kernels are only popping every 2 seconds, pull the bag out.Keep it closed for a few seconds, to hold in the heat and let any stray kernels pop.Pour the popcorn into a bowl, and place the wire cooling rack over the bowl.Tip the bowl upside down, while holding the cooling rack over the top.Shake the bowl until the unpopped kernels fall out.Melt some butter in a small dish.Pour butter over the popcorn, and toss with a fork.Sprinkle lightly with sea salt for a classic popcorn flavor.For sweet popcorn, sprinkle lightly with coconut sugar For cheesey popcorn, toss with organic white cheddar cheese powder

For more information, please visit popcorn in paper bag no oil Large quantity.

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